The equipment is applicable to storage of fresh milk,soybean milk,fruit juice,alcohol and syrup etc.Liquid materials. It can be classified into horizontal type and vertical type according to the structure.
Applicable range
1. Used as liquid storage tank, liquid composing tank, liquid blending tank, temporary storage tank and hot water tank etc.
2. Ideal in fields such as foods, dairy products, fruit juice beverages, pharmacy, chemical industry and biological engineering etc.
Structure
characteristics
1. Adopt structure of internal tank and external package, with heat preservation materials inside.
2. Materials are all sanitary stainless steel.
3. Humanized structure design and easy to operate.
4. Transition area of interior wall on tank adopts arc for transition to ensure no dead corner of sanitation.
Configuration of tank
1. Quick open manhole.
2. Various types of CIP cleaners.
3. Fly and insect resistant sanitary breathing cover.
4. Adjustable triangular bracket.
5. Dismountable materials input pipe assembly.
6. Thermometer (According to customer requirements).
7. Ladder (According to customer requirements).
8. Liquid level meter and level controller (According to customer requirements).
9. Eddy-proof board.